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Organoleptic Properties Unit R1 R2
Odor Normal Normal
Taste Sweet Sweet
Color IU Max 45 Max 80
Polarization (°Z 20 ° C) °Z Min 99.80 Min 99.70
Moisture Content % Max 0.05 Max 0.05
Ash Conductivity % Max 0.03 Max 0.05
Reducing Sugar % Max 0.04 Max 0.04
Sediment mg/kg Max 7.0 Max 10
Sulfur Dioxide (SO2) mg/kg Max 2.0 Max 5.0
Metal Contamination mg/kg
Lead (Pb) mg/kg Max 0.25 Max 0.25
Copper (Cu) mg/kg Max 0.20 Max 0.20
Cadmium (Cd) mg/kg Max 0.20 Max 0.20
Mercury (Hg) mg/kg Max 0.03 Max 0.03
Tin (Sn) mg/kg Max 40 Max 40
Arsenic (As) mg/kg Max 1.0 Max 1.0
Microbial Contamination
Total Plate Count (TPC)/Mesophilic Colony/10g Max 200 Max 200
Moulds Colony/10g Max 10 Max 10
Yeasts Colony/10g Max 10 Max 10
Coliform APM/g < 3 < 3